
Derby Line · Northeast Kingdom · Vermont
Heirloom Wooden Spoons.
Handcrafted in the Northeast Kingdom.
Made one at a time from locally felled maple, walnut, cherry, and birch — finished to be used, washed, and handed down for generations.
The Craft
A spoon is the most used tool in the kitchen. It ought to be a good one.
Every spoon leaves the bench with a food-safe oil finish, a handle shaped to the hand, and a bowl carved thin enough to feel responsive in the pan. They don’t get fuzzy. They don’t need babying. They’re meant to live beside the stove and earn their patina.
The hardwoods are felled within a short drive of the workshop — sugar maple, black walnut, cherry, and birch — dried slow, then worked by hand and by eye.
Read the Maker’s StoryFrom the Bench
Featured Spoons

The Maker
One spoon at a time, in a workshop at the top of Vermont.
The shop sits in Derby Line, in Orleans County, where Vermont thins out into Canada. The work is slow on purpose — each spoon is shaped, scraped, and finished by hand before the next blank is clamped to the bench.
Meet Mr. EMade in Derby Line, Vermont
Considering an heirloom piece?
The collection turns over as spoons are made. Reach out for current availability, a custom length, or wholesale and bulk pricing for shops and kitchens.




